‘Speculoos’ Flan
‘Speculoos’ Flan

Hi, I am Clara. Today, I’m gonna show you how to make 'speculoos’ flan recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

'Speculoos’ Flan Recipe

‘Speculoos’ Flan is one of the most well liked of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. ‘Speculoos’ Flan is something that I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook ‘speculoos’ flan using 4 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make ‘Speculoos’ Flan:

  1. Prepare 250 grams Speculoos
  2. Get 6 slice Gingerbread
  3. Prepare 4 tbsp Granulated Sugar
  4. Get 1 liter Semi-skimmed Milk

Instructions to make ‘Speculoos’ Flan:

  1. Preheat oven to 200 celsius
  2. Heat up the milk in a large pot
  3. While heating, cble the speculoos and gingerbread into little pieces
  4. Once the milk is tepid/sausage add the cbled ingredients and the sugar
  5. Keep stirring until almost disolved
  6. Bring to a boil and boil for 2 minutes
  7. Grease a fire-proof dish
  8. Pour dough into the dish
  9. Bake for about half an hour

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