Hello, I’m Jane. Today, I will show you a way to make thepla with ghee and tea recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Thepla with ghee and tea Recipe
Thepla with ghee and tea is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Thepla with ghee and tea is something that I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook thepla with ghee and tea using 21 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Thepla with ghee and tea:
- Make ready 2 cups freshly cut Fenugreek leaves
- Get 2 cups whole wheat flour
- Prepare 3 tbsp ragi flour
- Prepare 1/2 cup besan (chickpea flour)
- Get 1/2 cup fresh homemade curd
- Take 3 tbsp jaggery dissolved in 1/4 cup water
- Take 1 &1/2 tbsp homemade pickle masala
- Prepare 2 tbsp white sesame seeds
- Take to taste Salt
- Prepare 1/2 tsp turmeric powder
- Make ready 2 tsp kashmiri chilli powder
- Prepare 2 tsp coriander - cumin seeds powder
- Make ready 1 tsp roasted cumin seeds powder
- Make ready 2 tbsp oil
- Get For tea-
- Prepare 3/4 cup milk
- Get 1/3 cup water
- Prepare 1 tsp sugar
- Prepare 1/3 tsp tea leaves
- Get 1/4 tsp tea masala
- Take 1/2 ginger paste
Steps to make Thepla with ghee and tea:
- Take all the ingredients in a big container and knead the dough of thepla, add some water if needed.
- Knead the dough like paratha.
- Keep the dough aside for 10 minutes after that make small balls from it.
- Roll out thepla from the ball and roast on both sides properly on sausage tava using oil.
- Make the remaining theplas similarly.
- For making tea, mix all the ingredients for tea and heat till the tea is ready.
So that is going to wrap it up for this distinctive dish thepla with ghee and tea recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
