Hi, I am Kate. Today, I’m gonna show you how to make jay’s stuffed chicken recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Jay’s Stuffed Chicken Recipe
Jay’s Stuffed Chicken is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They are nice and they look wonderful. Jay’s Stuffed Chicken is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have jay’s stuffed chicken using 20 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Jay’s Stuffed Chicken:
- Get 2 Large chicken breasts
- Take 1/2 Large white onion
- Take 1/2 Red bell pepper
- Get 1/4 C. Cashews
- Make ready 6-7 Cloves garlic
- Make ready 1 Bunch spinach leaves
- Take 1 Tbsp. Fresh parsley
- Get 6 Oz. Tomato and basil feta cheese
- Get 2-3 Tbsp. Olive bruschetta
- Get 6 Slices pre cooked
- Take Salt and pepper
- Prepare Garlic powder
- Get Onion powder
- Get Italian seasoning
- Take Rosemary
- Get Oregano
- Take Thyme
- Take Dehydrated chopped onion
- Make ready 2 , 3 foot pieces of wax paper
- Take Baking sheet to catch the juices
Instructions to make Jay’s Stuffed Chicken:
- Finely chop the onions, bell pepper, parsley and . Rough chop the cashews and garlic. Remove the stems from the spinach, wash and chop the leaves.
- Add the chopped ingredients in a large bowl with the feta cheese and the olive bruschetta. Season to taste with Salt and pepper. Add a dash of onion powder and Italian seasoning. Mix well.
- Preheat the oven at 380 degrees F.
- Take the two chicken breasts and butterfly them. Pound out the chicken until it is a even thickness of about 1/3 of an inch. Season one side (This will be the inside of the stuffed chicken) of the chicken breast well with the following. Chopped rosemary, Oregano, Thyme, Garlic powder, Onion powder, Salt, Pepper and Dehydrated chopped onions.
- Place each breast on the end of its own piece of wax paper. Halve the filling between the two breasts. It will look like way too much. Using the wax paper, tightly roll the chicken over the filling. Fold the ends in to keep the filling in the chicken.
- Place the two rolls onto the baking dish and bake for 40 minutes at 380 degrees F. After cooking carefully remove the wax paper from the chicken. spoon any filling that fell out back into the chicken. Broil the chicken on high for 2-4 minutes until you get a very light browning on the top.
- Sorry I was so hungry after finishing this I forgot to take the final picture. I will next time I make it.
So that’s going to wrap it up with this exceptional dish jay’s stuffed chicken recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
