Hello, I’m Laura. Today, I will show you a way to prepare easy stuffed peppers for two recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Easy Stuffed Peppers for Two Recipe
Easy Stuffed Peppers for Two is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Easy Stuffed Peppers for Two is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook easy stuffed peppers for two using 8 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Easy Stuffed Peppers for Two:
- Prepare 1/2 lb ground turkey
- Get to taste Seasoned salt
- Prepare to taste Pepper
- Prepare 2 large green bell peppers
- Make ready 1 package (5 oz) Mahatma yellow rice
- Get 1 cup sharp cheddar cheese
- Get 1 can (6 oz) tomato paste
- Get 1 splash water
Instructions to make Easy Stuffed Peppers for Two:
- Cook rice per package instructions.
- Brown the ground turkey and add the seasoned salt and pepper as you so desire.
- Cut off and discard the tops of the peppers and remove all the guts.
- Once the turkey is browned, lower the heat and then add in the tomato paste, a touch of water, 1/2 cup of the cheese and half of the cooked rice. (Store the rest of the rice so you can use it another time.) Stir the turkey until the cheese is melted.
- Preheat your oven to 350 degrees. Line a cookie sheet with foil.
- Fill the peppers with the turkey/rice mixture.
- Bake for about 30 minutes. Then take them out, top with the rest of the cheese and bake for an additional 20-30 minutes, until the peppers are tender.
- Pair with a nice pinot noir or zinfandel and enjoy!!
So that is going to wrap it up with this special dish easy stuffed peppers for two recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
