Hi, I’m Joana. Today, I will show you a way to make vegan lasagna recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Vegan Lasagna Recipe
Vegan Lasagna is one of the most popular of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Vegan Lasagna is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook vegan lasagna using 15 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Vegan Lasagna:
- Make ready 1 fresh basil
- Prepare 1 bunch oregano
- Take 1 1/2 cup raw cashews
- Get 1 clove garlic
- Take 1 tsp lemon juice
- Prepare nutritional yeast
- Get 1 bunch spinach
- Prepare 1 medium chopped onion
- Get 2 clove garlic
- Get 2 small tomatoes
- Get 16 oz can tomato sauce
- Get 12 Meatless, soy-free beef cbles
- Take 1 packages De Boles Rice Lasagna
- Take 1 cup Daiya Mozzarella Cheese
- Take 1 tsp salt
Instructions to make Vegan Lasagna:
- Soak cashews in water in the fridge for up to 4 hours prior to cooking. (Min 30 min)
- Combine ingredients in blender until smooth then let chill in fridge
- In a large sauce pan, sautee onions on medium until opaque in appearance, add crushed garlic to pan, turn pan to low and add diced fresh tomato and stir until tomato skins start to wilt.
- Wilt spinach in small sauce pan and drain excess water.
- Add cbles and tomato sauce to the large sauce pan. Once warmed, add fresh oregano and remaining basil to taste.
- Combine cashew mixture with spinach
- Layer sauce, rice lasagna noodle, then faux ricotta cheese mixture in a glass baking dish. Should have 3-4 layers. End with sauce on top.
- Bake covered at 350° for 45 minutes. Uncover, top with Daiya cheese and bake for 15 minutes.
So that is going to wrap this up for this distinctive dish vegan lasagna recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
