Hello, I’m Jane. Today, I will show you a way to prepare stuffed bell peppers recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Stuffed Bell Peppers Recipe

Stuffed Bell Peppers is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They are nice and they look fantastic. Stuffed Bell Peppers is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook stuffed bell peppers using 16 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Stuffed Bell Peppers:

1. Take (1) Onion, diced
2. Make ready (5) Garlic cloves, minced
3. Make ready (5) Tbsp chili powder
4. Take (2) Tbsp vegetable oil
5. Get (4) Large Bell Peppers, mixed colors
6. Get (2) slices White sandwich bread, torn into pieces
7. Take (1/2) cup milk
8. Take (1) lb ground chuck, browned
9. Make ready (1) cup corn, can or frozen
10. Prepare (2) cups shredded cheese, Jack and Colby
11. Make ready (1 1/2) cup cooked rice
12. Make ready (2) Tbsp minced canned chipotle chilie in adobo sauce
13. Take (3) tsp salt
14. Prepare (1) tsp pepper
15. Prepare (6) Tbsp minced fresh cilantro
16. Prepare (1) Green onion, chopped

Instructions to make Stuffed Bell Peppers:

1. Microwave onion, garlic, chili powder, and oil in a bowl, stirring occasionally, until onion is softened, about 3 minutes.
2. Cut top 1/2 inch off each pepper, removing core and seeds.
3. Save 3 of the pepper tops. Chop finely, discarding stems.
4. Mash bread and milk into paste in large bowl.
5. Mix in onion mixture, chopped pepper tops, ground chuck, corn, 1 cup cheese, cooked rice, chipotle, salt & pepper.
6. Mix together with gloved hands until well incorporated.
7. Stuff meat mixture into peppers
8. Place 1/3 cup water in slow cooker.
9. Place stuffed peppers upright in cooker.
10. Cover and cook 4-6 hours on LOW until fully cooked.
11. Add additional cheese and green onion to the top the last hour or so of cooking.
12. Gently lift peppers from cooker with tongs or slotted spoon, and transfer to a serving plate.
13. Enjoy

So that is going to wrap this up with this special dish stuffed bell peppers recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!

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