French Onion Soup
French Onion Soup

Hi, I am Clara. Today, I will show you a way to make french onion soup recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

French Onion Soup Recipe

French Onion Soup is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. French Onion Soup is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook french onion soup using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make French Onion Soup:

  1. Prepare 9 Large Yellow Onions, Julienne
  2. Make ready 2 T Olive Oil
  3. Make ready 3 Cloves Garlic, Minced
  4. Prepare 1 C Dry
  5. Prepare 3 1/2 Qt Beef Stock
  6. Make ready 3 Bay leafs
  7. Take 2 T Thyme, Fresh
  8. Prepare to taste Salt/Black Pepper

Steps to make French Onion Soup:

  1. Cut the ends off the onions and slice julienne. In the mean time, get your soup pot going with the olive oil
  2. Add the onions into the pot, at low heat, covered, for about 1 hr 30 minutes, stir occasionally.
  3. Add garlic, then deglaze the pan with the . Reduce to half.
  4. Add the beef stock, bay leaf, thyme, and seasoning.
  5. Let it simmer for about 45 minutes.
  6. After its done, top with sliced french baguette and melt your favourite cheese. Enjoy!

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