Hello, I am Marie. Today, I will show you a way to prepare sous vide eggs in instant pot recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Sous Vide Eggs in Instant Pot Recipe
Sous Vide Eggs in Instant Pot is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Sous Vide Eggs in Instant Pot is something that I have loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook sous vide eggs in instant pot using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Sous Vide Eggs in Instant Pot:
- Prepare 6 eggs
- Make ready 1/2 c shredded cheese
- Take 4 oz
- Prepare 1/2 c cream cheese or cottage cheese
- Get 1/4 c heavy cream or plain Greek yogurt
- Make ready 1/2 t salt
- Get 1 pinch black pepper
- Make ready Mix & match other breakfast-type ingredients
- Get Cayenne pepper
Steps to make Sous Vide Eggs in Instant Pot:
- Thoroughly blend all ingredients in blender or food processor
- Fill silicon egg bites molds nearly to the top. Sprinkle with cayenne.
- Cover mold with an aluminum foil tent
- Add one cup of water to Instant Pot, and add egg mold to pot.
- Ensure steam release valve is set to sealing, set Instant Pot on steam setting and steam for 8 minutes.
- Allow 10 minute natural release before enjoying eggs
So that’s going to wrap this up with this distinctive dish sous vide eggs in instant pot recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
