Hi, I’m Marie. Today, I will show you a way to prepare chicken egg toast with fried veggies recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chicken Egg Toast with Fried Veggies Recipe
Chicken Egg Toast with Fried Veggies is one of the most popular of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Chicken Egg Toast with Fried Veggies is something that I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have chicken egg toast with fried veggies using 13 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Egg Toast with Fried Veggies:
- Make ready 2 Slices Sourdough
- Get Chicken Breast
- Take 2 Eggs
- Prepare 2 Tablespoons Soy Sauce (for the chicken)
- Get Olive Oil (bertolli classico)
- Get Pinch Himalayan Salt
- Get Veggies
- Prepare Garlic cloves (optional)
- Make ready 3 Cherry Tomatoes
- Make ready 1 Sweet Corn
- Get Mustard Greens
- Get Green Onion
- Prepare Half Red Paprika
Steps to make Chicken Egg Toast with Fried Veggies:
- Fry the sourdough for awhile (I use much olive oil for this because I like the taste!) till it heated. Then move it to the plate you’ve prepared.
- Heat the olive oil in a large (and preferably non-stick) sauté pan over medium heat. Once the pan is fully heated, carefully pour in the egg, add a pinch of himalayan salt and let it cook until the whites are completely set but the yolks are still soft. Remove immediately and serve for sunny-side-up eggs. Then add it above the sourdough.
- Use the same pan and pour another tablespoon of olive oil. Fry the chicken breast and add 2 tablespoons soy sauce with low heat.
- While waiting the chicken, let’s prepare the veggies.
- After the chicken is cooked, move the chicken and use the oil for cooking the veggies. You can cook the cherry tomatoes too but I sometimes prefer not.
- You can chop all the veggies and easily boil all of it for 3 minutes (sweet corn, paprika, and mustard green) or just fry it gently with olive oil for 2 minutes on heated oil. No salt. Put garlic cloves first (fried) if you like it. And of course green onion in the end.
- Add the veggies into the plates. Now your simple chicken egg toast is ready to served. 🥖🍳🥓🥙🍽🧂
So that is going to wrap this up for this special dish chicken egg toast with fried veggies recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
