Hello, I am Marie. Today, I will show you a way to prepare rice cooker apple cake (with pancake mix) recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Rice Cooker Apple Cake (with Pancake Mix) Recipe
Rice Cooker Apple Cake (with Pancake Mix) is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Rice Cooker Apple Cake (with Pancake Mix) is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook rice cooker apple cake (with pancake mix) using 9 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Rice Cooker Apple Cake (with Pancake Mix):
- Prepare 2 small Apples
- Make ready 200 grams Pancake mix
- Take 150 ml Milk
- Make ready 3 tbsp Sugar (to boil the apples)
- Make ready 1 tbsp Sugar (for baking)
- Make ready 1 tbsp Butter
- Prepare 3 tbsp (or )
- Get 10 drops Vanilla extract
- Get 1 Cinnamon powder
Instructions to make Rice Cooker Apple Cake (with Pancake Mix):
- Leave the skin on one of the apples and cut into thin slices.
- Peel the other apple and cut into 2-3 cm pieces (any shape is fine).
- Add the apples, , and sugar to a pot and turn on the heat.
- When the apples have become tender, boil until the liquid evaporates. Let cool.
- Add 1 tablespoon of butter and the sugar into the rice cooker and switch it on! When the butter has melted, mix it into the sugar.
- Remove the rice cooker bowl and while it’s cooling, swirl it around to coat the sides with the butter.
- Spread the apples with the skin on the bottom of the rice cooker pot until they reach about halfway up the sides.
- In a bowl, mix together the pancake mix, milk, and egg.
- Mix the boiled skinned apples to Step 8.
- Pour into Step 7, turn on the switch, and then wait.
- When it has finished baking (or steaming), insert a skewer. If it comes out with batter sticking to it, turn on the rice cooker again. It’s finished once the skewer comes out clean!
- Flip over the rice cooker pot to remove the cake.
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