Hello, I’m Joana. Today, we’re going to prepare basil oil roasted potatoes recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Basil Oil Roasted Potatoes Recipe
Basil Oil Roasted Potatoes is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Basil Oil Roasted Potatoes is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook basil oil roasted potatoes using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Basil Oil Roasted Potatoes:
- Take 750 Grams Baby Potatoes
- Prepare Basil Olive Oil
- Make ready Table Salt
- Get Rock Salt
- Get Black Pepper
Steps to make Basil Oil Roasted Potatoes:
- Wash Potatoes if required, then slice in half, dropping them into a bowl.
- Drizzle about 2-3 tablespoons of Basil Oil over the Potatoes. Add a good sprinkle of the Two Salts, plus the Black Pepper. Mix well with the back of a spoon, or as I did, with your hands.
- Tip onto an oven tray and bake in the top of the medium sausage oven for about 20-40 minutes, depending on size.
- Enjoy sausage or cold!!
So that is going to wrap it up for this special dish basil oil roasted potatoes recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
