Garlic jalapeño scones with cheese
Garlic jalapeño scones with cheese

Hello, I’m Marie. Today, I’m gonna show you how to prepare garlic jalapeño scones with cheese recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Garlic jalapeño scones with cheese Recipe

Garlic jalapeño scones with cheese is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Garlic jalapeño scones with cheese is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have garlic jalapeño scones with cheese using 11 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Garlic jalapeño scones with cheese:

  1. Make ready 2 cups flour
  2. Take 1/2 cup melted butter (not margarine as butter is better)
  3. Take 1/4 cup chopped jalapeños
  4. Make ready 1/8 cup chopped garlic cloves
  5. Take 1 cup shredded marble cheese
  6. Prepare 1 egg
  7. Make ready 1 1/2 tablespoons sugar
  8. Get 2 teaspoons baking powder
  9. Make ready Dash salt
  10. Take 1 cup milk
  11. Take Add extra flour to make a non sticky consistency

Steps to make Garlic jalapeño scones with cheese:

  1. Preheat oven 350’
  2. Scoop or hand drop batter onto greased sheet pan without rolling into balls….unique shape is good
  3. Serve warm with butter

So that’s going to wrap it up with this special dish garlic jalapeño scones with cheese recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!

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