Hi, I’m Laura. Today, I will show you a way to make mama’s cornbread dressing recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Mama’s cornbread dressing Recipe
Mama’s cornbread dressing is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Mama’s cornbread dressing is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have mama’s cornbread dressing using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Mama’s cornbread dressing:
- Prepare 1 1/2 pans of cornbread
- Take 1 egg
- Get 11/2 Tablespoons sage
- Take 1/4 cup chopped celery
- Prepare 1/4 cup chopped bell pepper
- Take 1/4 cup chopped onion
- Get 2 cups or more pan drippings from fully cooked poultry (chicken, turkey,duck) or chicken broth enough so that cornbread is saturated
- Get 1 tbsp yellow mustard
- Prepare 1/2 teaspoon poultry season
- Get 1 stick melted butter
Instructions to make Mama’s cornbread dressing:
- Break up cornbread in large bowl add dry ingredients and wet ingredients and mix thoroughly.
- Preheat oven to 350
- Pour dressing into greased oven safe dish and bake uncovered for 40-45 minutes. Tester should come out clean.
- Remove from oven and let stand several minutes. Serve warm
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