Hi, I’m Clara. Today, I will show you a way to prepare butterscotch chip cookies recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Butterscotch Chip Cookies Recipe
Butterscotch Chip Cookies is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Butterscotch Chip Cookies is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have butterscotch chip cookies using 8 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Butterscotch Chip Cookies:
- Prepare 1 cup (3 tbsp) flour
- Get 1/2 tsp baking soda
- Make ready 1/2 tsp salt
- Get 1/2 cup margarine, softened
- Take 1/3 cup sugar
- Prepare 1/2 tsp vanilla extract
- Get 1 large egg
- Get 11 oz. butterscotch morsels
Instructions to make Butterscotch Chip Cookies:
- Preheat oven to 375°F
- In a small mixing bowl, combine flour, baking soda, and salt. Set aside.
- In a large mixing bowl, beat margarine, brown sugar, sugar, and vanilla extract until creamy.
- Beat an egg.
- Beat in flour mixture gradually.
- Stir in butterscotch morsels.
- Use a tablespoon to drop dough onto ungreased cookie sheet.
- Bake for eight minutes.
- Remove from oven and let cool on the pan for two minutes.
- Transfer cookies to wire cookie rack to finish cooling.
So that is going to wrap this up with this distinctive dish butterscotch chip cookies recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
