Simple Peanut Butter Cookies
Simple Peanut Butter Cookies

Hi, I’m Clara. Today, I will show you a way to make simple peanut butter cookies recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Simple Peanut Butter Cookies Recipe

Simple Peanut Butter Cookies is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Simple Peanut Butter Cookies is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook simple peanut butter cookies using 7 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Simple Peanut Butter Cookies:

  1. Make ready 3/4 cup smooth creamy peanut butter
  2. Prepare 1/4 cup light brown sugar
  3. Take 1/4 cup granulated sugar
  4. Prepare 1 large egg
  5. Prepare 1/3 cup whole wheat flour (or substitute all-purpose flour)
  6. Make ready 1/2 tsp salt
  7. Get 1/2 tsp baking soda

Instructions to make Simple Peanut Butter Cookies:

  1. In a small bowl, pour in the flour, salt and baking soda and whisk to combine.
  2. In a separate large bowl, add in the peanut butter, egg and sugar.
  3. With a spatula, mix till everything is well combined.
  4. Then, add in the dry ingredients and fold it in with the spatula to form a dough. Add a splash of water if the dough is too stiff to work with.
  5. Line a cookie sheet with parchment paper. Measure 1 and 1/2 tbsp of the cookie dough and roll it into a ball in your palms. Place the dough balls on the cookie sheet, leaving spaces in between.
  6. Press the dough balls down with a fork.
  7. Bake in a preheated oven at 325 degrees fahrenheit for about 15 minutes on the center rack.
  8. Take them out when baked and let them cool on the cookie sheet for 10 minutes to firm up before picking them up.
  9. Serve warm. Enjoy!

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