Hello, I am Elise. Today, we’re going to make beef pot roast recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Beef Pot Roast Recipe
Beef Pot Roast is one of the most popular of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Beef Pot Roast is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have beef pot roast using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Beef Pot Roast:
- Get 2 Pounds Beef Round Roast
- Get 15 Cloves Garlic
- Prepare 1 Teaspoon Salt
- Take 1 Teaspoon Black Pepper Cracked
- Prepare 1 Cup Water
- Prepare 1 Cup
- Get 1 Onion Sliced Large
- Make ready 2 Tablespoons Cilantro
- Get 2 Tablespoons Olive Oil
- Prepare 2 Sprigs Thyme
Instructions to make Beef Pot Roast:
- Cut the Roast Beef into 1thick slices and season with salt and cracked black pepper. Sear on both sides for 3 mts. Let it rest for 5 minutes. Cut beef into 1 1/2 cubes.
- Use a heavy bottom Pot. Add Olive Oil, add Onions and carmalize onions. Add Beef, Garlic, Salt and Cracked black pepper. Cook on slow heat for 1 hour. Check to make sure it is not dry.
- Now Add and keep simmering until beef is fork tender. This may take upto 1 hour or more.
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