Hi, I am Marie. Today, I will show you a way to make fried zucchini recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Fried Zucchini Recipe
Fried Zucchini is one of the most popular of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Fried Zucchini is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have fried zucchini using 7 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Fried Zucchini:
- Make ready 1 cup all purpose flour
- Get 1 egg
- Make ready 1 medium zucchini
- Get 1 cup seasoned panko of your choice (I used parmesan garlic seasoned)
- Make ready salt (1 tbsp. for flour seasoning, a pinch for after frying)
- Prepare pepper (1 tbsp. to season flour)
- Make ready canola or vegetable oil for either pan or deep frying
Steps to make Fried Zucchini:
- Gather three small bowls, season flour with salt and pepper in first bowl.
- Scramble egg in next bowl.
- Add panko in third bowl.
- Cut ends off of zucchini, cut in half, cut the halves in half lengthwise, cut those into four strips.
- Dredge zucchini in the flour, give a quick shake and add to the egg.
- Take zucchini from egg and place in panko completely coating, place on plate or sheet tray and place in freezer while the oil heats.
- Heat oil in deep fryer or pan to 350 degrees (I deep fried).
- Once heated, add zucchini to fryer, do not over fill, it will drop the temperature of the oil too much, fry for 2 minutes or until desired crispiness.
- Drain on paper towel covered plate or bowl, serve with ranch or dressing or sauce of your choice.
So that is going to wrap this up with this exceptional dish fried zucchini recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.