Bruschettone crema di zucchine con calamari e olive
Bruschettone crema di zucchine con calamari e olive

Hi, I am Marie. Today, I will show you a way to prepare bruschettone crema di zucchine con calamari e olive recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Bruschettone crema di zucchine con calamari e olive Recipe

Bruschettone crema di zucchine con calamari e olive is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Bruschettone crema di zucchine con calamari e olive is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have bruschettone crema di zucchine con calamari e olive using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Bruschettone crema di zucchine con calamari e olive:

  1. Take 1 courgette
  2. Take 40 g kalamata black olives
  3. Make ready 20 g sardine
  4. Make ready 1 clove garlic
  5. Take 1/2 onion
  6. Get 1/2 loaf bread
  7. Take 25 g
  8. Take squids

Instructions to make Bruschettone crema di zucchine con calamari e olive:

  1. Wash the courgette then cut it with the grater
  2. In a saucepan with oil and onion, cook the courgette for 10 minutes, put the courgette in a container and blend with a hand mixer.
  3. In another pan put oil then cook the tentacles with parts of the squid and black kalamata olives with garlic, onion and
  4. In the meantime, toast the bread. Once toasted, spread the courgette cream and lay the squid
  5. Buon Appetito!

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