Hi, I’m Kate. Today, we’re going to prepare old fashioned pot roast recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Old Fashioned Pot Roast Recipe
Old Fashioned Pot Roast is one of the most favored of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Old Fashioned Pot Roast is something that I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have old fashioned pot roast using 11 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Old Fashioned Pot Roast:
- Prepare 4 lb beef roast
- Get 1/2 cup flour
- Make ready 3 tbsp oil
- Make ready 2 stalks of celery
- Prepare 4 large potatoes (can use new potatoes) if u use new potatoes you will many more than 4 … maybe 8
- Make ready 1/2 packages baby carrots
- Get 1 envelope onion soup mix
- Make ready 1 envelope brown gravy mix
- Take 1 large fresh onion (minced) divided in half
- Take 2 cup water or broth
- Take 1 salt, pepper, garlic powder…
Steps to make Old Fashioned Pot Roast:
- *** sprinkle roast liberally with pepper, and garlic powder. and lightly with season salt. I rub the seasoning into the meat by hand… the brown gravy and onion soup mix are high in sodium.
- dredge roast through flour. fry in oil until both sides are brown. doesn’t have to cook just brown. this step is important to help to form gravy or thick juice.
- coursely cut up potatoes. cut celery into 2 pieces.
- put all the veggies in a bowl with 1/2 the onion. lightly salt add pepper. hand mix.
- put a slow cooker liner in your crockpot.
- ROAST CAN BE PUT IN A BAKING BAG OR THE PRESSURE COOKER. If pressure cooker is used. cook on Med for 45 Minutes. if you use a baking bag cook for about 1 1/2 hrs at 350°. if you use a crockpot cook 8-10 hrs on low or 6 hrs on high.
- the instructions are given for a crockpot. put veggies in the crockpot and put roast on top.. it will keep veggies moist. put celery and onions on top of roast.
- put onion mix and gravy mix in bowl with water or broth…mix well until dissolved pour over roast and cook for designated time as posted in #6…
- **** after roast is eaten I save the leftovers juice to boil egg noodles in. the broth can be strained and frozen for future use. I’ll put that recipe on my profile.
- SOMEONE ADDED IN THE REVIEW IT TAKES 8 HRS TO BAKE… EVIDENTLY THIS PERSON HAS NOT COOKED THIS. … this roast can be cooked in a roaster that has a lid … or in an aluminum roaster covered tightly with aluminium foil… for 1 1/2 - 2 hrs….
- **** several people mentioned the gravy was thinner than they like…. when u get ready to cook the roast add 3 Tbsp of flour to a 1/2 coffee cup full of COLD water … put this in the bottom… the oils and broth from the meat will season this… in mine I mix the onion soup mix… gravy mix… and flour from frying the roast…..
So that is going to wrap this up for this special dish old fashioned pot roast recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
