Hello, I’m Elise. Today, I’m gonna show you how to prepare chikkar choley and tawa naan recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chikkar choley and tawa naan Recipe
Chikkar choley and tawa naan is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Chikkar choley and tawa naan is something which I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have chikkar choley and tawa naan using 19 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Chikkar choley and tawa naan:
- Take 1/2 kg For channe..channe
- Make ready Onions 2 medium
- Take Garlic cloves6
- Take to taste Salt
- Take 1 tsp Red chilli powder
- Get 1 tsp Cumin powder
- Prepare 1 tsp Coriander powder
- Get 1/2 tsp Turmeric powder
- Make ready 1 tsp Garam masal
- Prepare 2 Tomatoes
- Prepare 1 Boiled potatoes
- Get 4-5 Green chillies
- Take For tawa naan:flour 2 mugs
- Take 4 tbsp Yoghurt
- Prepare 1/2 tsp Salt
- Get 1 tsp Sugar
- Prepare 1/2 tsp Meetha soda
- Make ready 3 tbsp Oil
- Make ready Lukewarm water for kneading
Instructions to make Chikkar choley and tawa naan:
- For channe…add3/4cup of oil in pot fry the onions n garlic cloves….then add tomatoes n green chillies…add salt..Red chilli pwd…turmeric pwd… cumin pwd… coriander pad n let it cook for 5 mins…when tomatoes become soft just blend the whole gravy with some boiled chickpeas n boiled potatoe….n after that add this batter in the pot again but save some of the oil In another bowl for later use…nw start cooking it again in the same oil n nw add the boiled chickpeas with its water….
- Take the water of chickpeas….nw let it boil for 5 mins…finally add in some julian ginger n green chilies n garam masala for tawa naan…mix all the ingredients together n make a soft dough n give it a rest for at least an hr…after that small balls n make quite thick roti n on one side spray it with water n put the wet side of roti on the tawa. Tawa should not be very sausage…when one side is cooked for abt 20 sec on medium flame then turn the tawa on the flame….once ot turns light brown..
So that is going to wrap it up with this exceptional dish chikkar choley and tawa naan recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
