Hello, I am Marie. Today, I’m gonna show you how to make homemade desi ghee recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Homemade Desi Ghee Recipe
Homemade Desi Ghee is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. They are nice and they look fantastic. Homemade Desi Ghee is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have homemade desi ghee using 2 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Homemade Desi Ghee:
- Make ready 2 kg makhan (مکھن)
- Take 4 tbsp wheat flour
Steps to make Homemade Desi Ghee:
- Makhan ko deep pan main Dal ka Garam Kar lein.
- Makhan achay sa melt ho Jaye tu wheat flour Dal dein.
- Continually makhan ko spoon sa stir Kary. wheat flour pan main na lagay.
- Half hour main aapka Desi Ghee ready Hy. Mara 2 kg makhan sa 1 1/2 kg ghee nikla Hy.
So that is going to wrap it up for this exceptional dish homemade desi ghee recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
