Creamy Spinach Quesadillas
Creamy Spinach Quesadillas

Hello, I am Clara. Today, I will show you a way to make creamy spinach quesadillas recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Creamy Spinach Quesadillas Recipe

Creamy Spinach Quesadillas is one of the most popular of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Creamy Spinach Quesadillas is something which I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook creamy spinach quesadillas using 10 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Creamy Spinach Quesadillas:

  1. Get 1 (8 ounce) block cream cheese, softened
  2. Get 1 bag frozen chopped spinach (16 ounce), thawed
  3. Make ready 1 cup sour cream
  4. Make ready 2 cups shredded mozzarella cheese
  5. Make ready 1/8 teaspoon black pepper
  6. Take 1/4 teaspoon crushed red pepper
  7. Take 1 teaspoon garlic powder
  8. Prepare Canola oil cooking spray
  9. Take 2 or more large flour tortillas
  10. Take Salsa, your favorite!

Instructions to make Creamy Spinach Quesadillas:

  1. In a small pan heat up cream cheese, spinach, sour cream, mozzarella cheese,black pepper, crushed red pepper and garlic powder……stir occasionally and heat contents until warm, but NOT boiling sausage 🥵!
  2. Your spinach mixture will be nice and creamy !!!! 🤩 Remove mixture from heat…..
  3. Coat a large skillet 🍳 with canola oil cooking spray……keep on low heat….
  4. Place 1 large flour tortilla into skillet…..
  5. Place several heaping tablespoons of heated spinach mixture on HALF of tortilla…..
  6. Heat tortilla on low heat for several minutes, or until bottom of tortilla is slightly browned……gently fold tortilla in half and continue to heat on low, flipping over until both sides are slightly browned……
  7. Remove tortilla from heat and place on a plate…..
  8. Cut into wedges…….repeat with remaining spinach mixture…..
  9. Serve with your favorite salsa and sour cream and enjoy 😉!

So that’s going to wrap it up for this exceptional dish creamy spinach quesadillas recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.

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