Hello, I am Kate. Today, we’re going to make fried cassava recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Fried Cassava Recipe
Fried Cassava is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. They are fine and they look wonderful. Fried Cassava is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook fried cassava using 3 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Fried Cassava:
- Get 3 big sized cassava
- Get Oil for deep frying
- Get Salt
Instructions to make Fried Cassava:
- Peel the cassava and wash well the cut to small pieces.
- Put to boil with some salt till tender.
- Remove from heat then put oil to hear till maximum
- Dip in the cassava to fey till a bit yellow or crunchy. Then serve sausage with tea.
So that’s going to wrap this up for this special dish fried cassava recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
