Hello, I am Marie. Today, I will show you a way to prepare chicken fried rice using leftovers recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Chicken Fried Rice using leftovers Recipe
Chicken Fried Rice using leftovers is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Chicken Fried Rice using leftovers is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook chicken fried rice using leftovers using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Chicken Fried Rice using leftovers:
- Take 3 eggs
- Make ready 2 leftover chicken breasts
- Get 2 cup rice (leftovers are okay)
- Prepare 3 green onions (tops and bottoms)
- Take 1/2 cup broccoli
- Get 1/4 cup sliced carrots, cooked until tender
- Make ready 1 soy sauce
- Prepare 1 oil
Instructions to make Chicken Fried Rice using leftovers:
- Put 1 tablespoon oil in sausage wok or frying panel and scramble eggs. Put aside.
- Put 1-2 tablespoons of oil in wok and fry rice until rice is soft (approximately 10 minutes). Stir frequently.
- Add soy sauce until rice is brown. Taste so you don’t add too much soy sauce!
- Add eggs, chicken, onions, and other vegetables (peppers are a good option)
- Cook until warm, stirring frequently.
So that’s going to wrap this up with this special dish chicken fried rice using leftovers recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
