Hi, I’m Jane. Today, I will show you a way to prepare masala maggi vegetable rice recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Masala Maggi Vegetable Rice Recipe
Masala Maggi Vegetable Rice is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Masala Maggi Vegetable Rice is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have masala maggi vegetable rice using 19 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Masala Maggi Vegetable Rice:
- Make ready 1 bowl boiled rice
- Prepare 2 packet boiled Maggi
- Prepare 1 finely chopped capsicum
- Prepare 1 carrot finely chopped
- Make ready 2 onions chopped
- Prepare 1/4 cup Tomato puree
- Make ready 1 cup peas
- Get 1 cup sweet corn
- Take 1/2 cup cauliflower chopped finely
- Make ready 1/2 cup Spring onion or beans
- Get to taste Salt
- Get 1 tbsp soya sauce
- Get 1 tbsp lemon juice
- Get 1 tsp Chilli flakes
- Make ready 1 tsp Oregano
- Make ready 1 tbsp Oil
- Take 1 red chilli
- Take 4 tsp Butter
- Take 1/2 tsp biryani masala
Steps to make Masala Maggi Vegetable Rice:
- In a pan heat oil and butter. Now add onions to fry them. Now add all the chopped vegetables and cook them.
- Add Salt and tomato pury. Mix well. Now add coriander powder, red chilli, biryani masala and garam masala.
- Mix it well and add soya sauce. Cook it for 2 mins. Now add boiled rice and Maggi to it.
- Add Maggi masala and also lemon juice. Sprinkle oregano, chilli flakes and coriander leaves for decoration.
- You can also add biryani masala and spring onion before serving.
So that is going to wrap it up with this special dish masala maggi vegetable rice recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
