Hi, I am Joana. Today, I’m gonna show you how to make delicious chorizo con huevo y salsa verde recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Delicious Chorizo Con Huevo y Salsa Verde Recipe
Delicious Chorizo Con Huevo y Salsa Verde is one of the most well liked of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Delicious Chorizo Con Huevo y Salsa Verde is something which I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook delicious chorizo con huevo y salsa verde using 11 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Delicious Chorizo Con Huevo y Salsa Verde:
- Get For the chorizo-
- Get 3 chorizo sausage links
- Take 9 eggs
- Make ready 5 small corn tortillas
- Prepare For the salsa-
- Get 1 1/2 pounds tomatillos
- Take 1 jalapeno
- Take 1/4 of a medium onion
- Get 1/2 cup cilantro
- Get 1 teaspoon olive oil
- Prepare 1 tablespoon lime juice
Steps to make Delicious Chorizo Con Huevo y Salsa Verde:
- First the salsa- Add olive oil, tomatillos, jalapeno, and onion to a medium-large pan. Saute on high heat for 3-4 minutes or until caramelized on both sides
- Put the caramelized ingredients into a blender. Add in the lime juice, garlic, and cilantro. (You may have to do this in 2 batches) Blend until joined
- Set it in the refrigerator to chill
- Onto the chorizo- Place the chorizo in a pan, and with a large spoon, completely cble the meat over medium-high heat; continue cooking for five minutes or until the meat is browned and cooked through
- Crack and stir the eggs into the meat for three to five minutes, or until they are scrambled and set with the chorizo.
- Warm up the corn tortillas in another pan, for about 2 minutes
- Place egg and chorizo into the corn tortillas
- Serve with the salsa verde and enjoy! I would love to see your guy’s pictures!!
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