Hi, I’m Marie. Today, we’re going to make savory pot roast recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Savory Pot Roast Recipe
Savory Pot Roast is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They are nice and they look fantastic. Savory Pot Roast is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook savory pot roast using 13 ingredients and 13 steps. Here is how you cook that.
The ingredients needed to make Savory Pot Roast:
- Prepare 3 lb beef roast
- Get 6 cup water
- Get 4 potatoes
- Prepare 4 carrots
- Prepare 1 onion
- Make ready 2 cup beef broth or beef bouillon
- Take 3 tbsp garlic powder
- Make ready 3 tbsp lawry seasoning
- Get 3 tbsp ground black pepper
- Take 3 tbsp paprika
- Take 1 lemon
- Make ready 4 tbsp beef rub cracked peppercorn
- Take 2 tbsp finely ground red pepper
Instructions to make Savory Pot Roast:
- Get a crockpot
- Cut the beef roast into 3 large pieces and rub the 3-4 tbs (or until its completely covered) beef rub of cracked peppercorn on the beef.
- Put 6 cups of water into the crockpot
- Put the beef roast into crockpot
- Cut the potatoes, carrots, lemon, and onion into large pieces then put them into crockpot with the beef roast.
- Put the 2 cups of beef broth into crockpot over previous ingredients. Make sure the meat is covered.
- Add all the seasoning over the crockpot ingredients.
- You may want to add more than 3 Tablespoons of each of the seasonings. Depends how much seasoning you want.
- Cook everything covered in crockpot for 5-7 hours on high.
- Once the beef roast easily falls apart with a fork and is not pink it should be done.
- Also double check the potatoes and carrots that they are soft.
- If you want to make the juice into a gravy put desired amount into a pot boiling starting out with 1/4 cup flour or until desired consistency.
- Pull the beef apart with a fork serve with the other contents. Pour gravy over the top and enjoy!
So that’s going to wrap this up for this distinctive dish savory pot roast recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
