Hi, I’m Jane. Today, we’re going to prepare chicken manchurian with fried rice recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Chicken Manchurian with fried rice Recipe
Chicken Manchurian with fried rice is one of the most well liked of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Chicken Manchurian with fried rice is something that I have loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook chicken manchurian with fried rice using 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Chicken Manchurian with fried rice:
- Get 1 lb Boneless chicken
- Make ready 2 medium onion
- Make ready 2 shimla mirch
- Make ready 4 tablespoon ketchup
- Get 2 tablespoon chilli sauce
- Make ready 1 tablespoon soya sauce
- Take 1 tablespoon maida
- Get 1 teaspoon salt
- Make ready Half teaspoon white paper
- Get 1 tablespoon sugar
- Take 4 tablespoon oil
- Take 1 tablespoon garlic
Instructions to make Chicken Manchurian with fried rice:
- Light brown garlic in oil then add onion and capsicum and do stir fry
- Then add 2 cup of water or chicken stock after 2 minutes add ketchup chilli sauce and soya sauce then add all spice and cook 2 minutes then add chicken which is you fried and then add maida mix with water and stir well
- When it gonna b thick,try not to thick or not to thin,you can have with boil rice o fried rice
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