Hello, I am Elise. Today, we’re going to make meatloaf parmesan recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Meatloaf Parmesan Recipe
Meatloaf Parmesan is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They are fine and they look fantastic. Meatloaf Parmesan is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have meatloaf parmesan using 15 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Meatloaf Parmesan:
- Prepare 2 lbs beef
- Take Red pepper, minced
- Take Onion, minced
- Make ready 3 cloves garlic minced
- Take 1 T olive oil
- Prepare 2 cups marinara sauce
- Take Rolls
- Take slices Mozzarella
- Take 3/4 cup bread cbs
- Take 10 basil leaves minced
- Get 1/4 cup parsley minced
- Prepare 2 eggs
- Prepare Salt and pepper
- Take 1 T worshire sauce
- Prepare 1 cup grated parmesan
Steps to make Meatloaf Parmesan:
- Preheat oven to 350 degrees and prepare a sheet pan with parchment paper.
- Heat oil in skillet medium high and sauté garlic, red pepper and onions for 5-10 minutes. Until shines and reduced. Cool completely.
- Mix meat, worshire, eggs, Parmesan, bread cbs, basil, parsley, 1/2 cup cooled marinara, peppers and onions. Add salt and pepper (red pepper flakes if you want). Form into a loaf on the pan.
- Mix 1 cup sauce with 1 T balsamic glaze and pour over meatloaf. Bake for 1 hour. Let stand for five minutes before slicing.
- Toast the rolls with garlic butter (2T butter with 1t garlic powder). Place meatloaf slices, 3 pieces of mozzarella, sauce if you want on the bread and put back in the oven for 5 minutes (until cheese melts).
So that’s going to wrap it up for this distinctive dish meatloaf parmesan recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.