Hi, I am Jane. Today, I’m gonna show you how to make coconut flan recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Coconut flan Recipe
Coconut flan is one of the most popular of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Coconut flan is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have coconut flan using 5 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Coconut flan:
- Get 1 tin condensed milk
- Take 1 tin evaporated milk
- Take 100 g desiccated coconut
- Get 3 egg yolks
- Get 1 tbsp (optional)
Instructions to make Coconut flan:
- Mix all ingredients together
- Preheat oven at 150 C and boil water for a bain-marie
- Pour into tin
- Cook in a bain-marie for 45 minutes at 150 C
- Leave to cool and chill to serve cold
- Tip over to serve.
So that is going to wrap this up for this exceptional dish coconut flan recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
