Lemon Herb baked Tilapia
Lemon Herb baked Tilapia

Hello, I’m Joana. Today, I will show you a way to prepare lemon herb baked tilapia recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Lemon Herb baked Tilapia Recipe

Lemon Herb baked Tilapia is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Lemon Herb baked Tilapia is something which I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook lemon herb baked tilapia using 5 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Lemon Herb baked Tilapia:

  1. Prepare 4 fillets
  2. Take 1 lemon
  3. Prepare 1 fresh or dry parsley
  4. Take 2 tbsp chicken broth
  5. Get old bay, paprika, garlic powder, mrs. dash original blend with 1 cube of sliced saute’ express garlic & herb

Instructions to make Lemon Herb baked Tilapia:

  1. Season fish to taste with ingredients. Line and fold over edges a baking dish with foil. Spray with olive oil. Add fish and just enough broth to cover the bottom of the dish. Cut garlic & herb sauteed express on top of fish. Fold edges of foil together. Bake in oven set at 350°F for about 30-45 minutes. Depending how crisp you like. Once out of the oven add herbs and a squeeze or two of fresh lemon juice. Garnish with lemon wedges.

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