Hi, I’m Kate. Today, we’re going to make glazed acorn squash recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Glazed Acorn Squash Recipe
Glazed Acorn Squash is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. Glazed Acorn Squash is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have glazed acorn squash using 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Glazed Acorn Squash:
- Get 1 acorn squash
- Take 2 tbsp honey
- Get 1 dash ginger
- Make ready 1 drizzle of vegetable oil
- Take 1 salt
Steps to make Glazed Acorn Squash:
- Peel and remove seeds from squash.
- Medium dice squash
- Toss with vegetable oil. Season with ginger. Add salt. Add honey. Toss
- Roast at 350º for approximately 25 minutes or until squash is caramelized and tender
- Variations; Maple syrup, brown sugar, white pepper, basil, .
So that’s going to wrap it up for this exceptional dish glazed acorn squash recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
