Turkey enchiladas w/ creamy sauce
Turkey enchiladas w/ creamy sauce

Hello, I’m Elise. Today, I’m gonna show you how to make turkey enchiladas w/ creamy sauce recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Turkey enchiladas w/ creamy sauce Recipe

Turkey enchiladas w/ creamy sauce is one of the most favored of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Turkey enchiladas w/ creamy sauce is something which I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook turkey enchiladas w/ creamy sauce using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Turkey enchiladas w/ creamy sauce:

  1. Make ready 1 flour tortillas
  2. Take 1/3 cup onion
  3. Make ready 1 packages taco seasoning
  4. Make ready 1 cheddar cheese
  5. Make ready 19 oz can of enchilada sauce
  6. Get 1 sour cream
  7. Prepare 1 black olives

Steps to make Turkey enchiladas w/ creamy sauce:

  1. preheat 350
  2. take cooked shredder turkey
  3. add seasoning to turkey with 2/3 cup water simmer for 10 min
  4. put turkey in tortilla with cheese
  5. in bowl mix green enchilada sauce with two spoonfuls of sour cream and half a cup of salsa
  6. pour over enchiladas and put cheese on top then back for 30 minutes

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