Zucchini Parmesan with Red Sauce
Zucchini Parmesan with Red Sauce

Hello, I’m Joana. Today, I will show you a way to make zucchini parmesan with red sauce recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Zucchini Parmesan with Red Sauce Recipe

Zucchini Parmesan with Red Sauce is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They are nice and they look fantastic. Zucchini Parmesan with Red Sauce is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have zucchini parmesan with red sauce using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Zucchini Parmesan with Red Sauce:

  1. Make ready 4 zucchini
  2. Take Pinch salt
  3. Take Pinch pepper
  4. Prepare Pinch garlic
  5. Prepare 1 jar veggie marinara sauce
  6. Take Angel hair pasta
  7. Prepare Mozzarella cheese (shredded)
  8. Prepare Parmesan cheese

Steps to make Zucchini Parmesan with Red Sauce:

  1. Cut zucchini in halves and disgorge them for 10 minutes to remove excess water.
  2. Season zucchini with salt, pepper, and garlic. Top with marinara sauce
  3. Add desired amount of Mozz and Parm. I added more garlic on top the cheeses.
  4. Cook in the oven on 375°F for 25 minutes.
  5. While cooking in the oven, make the angel hair pasta and add remaining or desired amount of marinara sauce to the cooked angel hair pasta.
  6. Enjoy!

So that’s going to wrap this up with this special dish zucchini parmesan with red sauce recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!

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