Hi, I’m Clara. Today, I will show you a way to prepare zucchini pasta with tuna and summer squash recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Zucchini Pasta with Tuna and Summer Squash Recipe
Zucchini Pasta with Tuna and Summer Squash is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. They are nice and they look wonderful. Zucchini Pasta with Tuna and Summer Squash is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook zucchini pasta with tuna and summer squash using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Zucchini Pasta with Tuna and Summer Squash:
- Make ready Fresh Zucchini Pasta
- Make ready Sliced Summer Squash
- Prepare Canned Tuna (1 Can per person)
- Prepare Olive Oil
- Take Minced Garlic
- Prepare Chili Powder
- Take Italian Seasoning
- Make ready Parmesan
Instructions to make Zucchini Pasta with Tuna and Summer Squash:
- Before Cooking,your convert your whole Zucchini’s into delectable vegetable pasta. Make as much as desired, but for planning I would recommend 2-3 medium zucchini’s per person.
- Pour a liberal helping of olive oil into a pan for sautéing. Heat it up and then add minced Garlic, chili powder, and Italian Seasoning. Allow the mixture to sauté for about a minute.
- Add the Zucchini Pasta and allow it to cook for 5 min. While cooking, slice up your summer squash.
- Add your cans of tuna (Including the tuna water!) and summer squash into the pan. Toss around the mixture so it is evenly mixed, and allow to cook for 5 more minutes.
- Serve pasta and sprinkle on the Parmesan! Enjoy!
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