Hi, I am Joana. Today, we’re going to prepare mike’s garlic basil tomato olive oil appetizer recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Mike’s Garlic Basil Tomato Olive Oil Appetizer Recipe
Mike’s Garlic Basil Tomato Olive Oil Appetizer is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Mike’s Garlic Basil Tomato Olive Oil Appetizer is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have mike’s garlic basil tomato olive oil appetizer using 22 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Mike’s Garlic Basil Tomato Olive Oil Appetizer:
- Prepare ● For The Garlic Olive Oil
- Prepare 1 Cup Quality Olive Oil
- Make ready 1 Cup Fresh Garlic Cloves [smashed]
- Get ● For The Sauce777
- Get 30 oz Pureed Tomatoes [or diced then smashed]
- Take 1/4 Cup Fresh Basil leaves [chopped]
- Get 1/4 Cup Diced Mushrooms
- Prepare 2 tbsp Sun Dried Tomatoes
- Get 1/8 Cup Diced Green Onions
- Prepare 1 tsp Dried Italian Seasoning
- Prepare 1 tsp Fennel Seed
- Make ready 1 tsp Red Pepper Flakes [or more to taste]
- Prepare 1 tsp Dried Oregeno
- Take 1 1/2 tbsp Dehydrated Onions [for flavor & to absorb excess oil]
- Prepare 1 tsp Fresh Ground Black Pepper [or more to taste]
- Get 1 tsp Sea Salt [or more to taste]
- Prepare 1 1/2 tbsp Pure Honey
- Make ready ● For The Sides
- Make ready as needed Fresh Soft Baguette Or French Breads
- Prepare ● For The Options
- Take 1/4 Cup [heated]
- Get to taste Shreaded Parmasean Ramono Cheese
Steps to make Mike’s Garlic Basil Tomato Olive Oil Appetizer:
- Here’s what you’ll need. Chives not pictured. Sorry. Kids can be kinda impatient!
- Add oil and crushed garlic to a pot and simmer for 15 minutes. Stir regularly. Be careful not to burn garlic.
- Chop all vegetables and add seasonings to tomato puree and mix well.
- Add tomato puree mixture to oil and garlic. Simmer for 15 additional minutes. Stir regularly.
- Use Baguette and French Breads for some serious dipping and sopping!
- Serve with soft crusty breads and a hearty like a quality Cabernet Sauvignon. Enjoy!
- This Italian dip also makes for great - next day work lunches!
So that’s going to wrap this up for this distinctive dish mike’s garlic basil tomato olive oil appetizer recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
