Corned Beef Hash
Corned Beef Hash

Hello, I’m Clara. Today, I will show you a way to prepare corned beef hash recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Corned Beef Hash Recipe

Corned Beef Hash is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Corned Beef Hash is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have corned beef hash using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Corned Beef Hash:

  1. Get 300 g new potatoes, skins on
  2. Get Salt
  3. Make ready 1 tbsp vegetable oil, preferably cold-pressed
  4. Prepare 2 banana shallots, chopped
  5. Make ready 3 cloves garlic, chopped
  6. Get 1 red pepper, deseeded and chopped
  7. Take 1 tin corned beef, cubed
  8. Prepare 1 tsp Worcestershire sauce
  9. Make ready 2 eggs
  10. Take Ground black pepper

Steps to make Corned Beef Hash:

  1. Par-boil the potatoes for about 10 minutes, the cut them into cubes. Set aside.
  2. Heat the oil in a largish frying pan to medium-high. Fry the shallots, garlic and pepper for 4-5 minutes or until all is lightly coloured but not burnt, occasionally gently stirring.
  3. Add the potatoes, gently but thoroughly stirring all together and pressing down to slightly mash. Cook for a further 4-5 minutes, until the potatoes are very slightly browning.
  4. Add the corned beef and gently break up any cluster with back of a dessert spoon. Cook for a further 4-5 minutes, stirring occasionally. Add the Worcestershire sauce.
  5. Meanwhile separately fry two eggs.
  6. Season the hash to taste and serve onto warmed dishes, with a fried egg on top of each portion. Add any other sauces you fancy (brown, sausage or whatever) or none and enjoy your brekkie!

So that’s going to wrap it up with this distinctive dish corned beef hash recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.

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