Chicken Bruschetta
Chicken Bruschetta

Hello, I am Marie. Today, we’re going to prepare chicken bruschetta recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Chicken Bruschetta Recipe

Chicken Bruschetta is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Chicken Bruschetta is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook chicken bruschetta using 11 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Chicken Bruschetta:

  1. Get 1 boneless chicken breast
  2. Get 1 large tomato
  3. Prepare 1/2 onion
  4. Prepare 100 grams basil
  5. Prepare 1 head italian parsley
  6. Get 1 tbsp virgin olive oil
  7. Prepare 1 dash salt
  8. Make ready 1 dash pepper
  9. Get 1 tbsp balsamic vinaigrette
  10. Take 1 loaf french baguette
  11. Prepare 1 goat cheese (feta)

Steps to make Chicken Bruschetta:

  1. Preheat skillet over medium heat settings with a little oil
  2. Dice tomatos
  3. Dice onion
  4. Chop a few leaves of parsley and a few of basil (to taste)
  5. Dice (or cble) a unit (small block) of goat cheese
  6. Season chicken breast, any way you like. You can just season with salt and pepper or add any spice ingredient of your choice. Dice the chicken.
  7. By now the skillet is warm and ready for the chicken bits to be fried. Add the chicken bits to the skillet and let fry.
  8. Add the tomatos, onion, basil, goat cheese and parsley all in one bowl.
  9. Add the balsamic vinaigrette and virgin olive oil into the bowl and mix ingredients.
  10. Season to taste with a bit of salt and pepper.
  11. Finally when the chicken bits are cooked add them to the bowl of Bruschetta ingredients.
  12. Slice baguette one inch thick in a diagonal angle. (Usually makes 14-16 slices)
  13. Evenly distribute the bruschetta mix onto each slice of baguette bread.

So that is going to wrap it up with this exceptional dish chicken bruschetta recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!

Tags: Chicken Bruschetta Recipe