Hello, I am Clara. Today, I’m gonna show you how to make steak on a stick recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Steak on a stick Recipe
Steak on a stick is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Steak on a stick is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook steak on a stick using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Steak on a stick:
- Prepare flank steak, cut across across the grain into 3/4 wide strips
- Prepare soy sauce
- Get brown sugar
- Prepare olive oil
- Get scant - sherry or dry vermouth
- Prepare garlic paste
- Prepare ginger paste
- Prepare chili paste
- Make ready pepper
Steps to make Steak on a stick:
- Place all ingredients in plastic bag and marinate 4-24 hours.
- Preheat broiler and spray cookie sheet with non stick cooking spray.
- Remove meat from marinade and discard marinade. Skewer beef, being sure not to overcrowd.
- Broil 6 from heat, about 4-5 minutes per side for medium.
So that is going to wrap this up for this distinctive dish steak on a stick recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
