Hello, I’m Clara. Today, we’re going to make just like kanitama (japanese-style crab omelette) fluffy egg drop soup recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Just Like Kanitama (Japanese-Style Crab Omelette) Fluffy Egg Drop Soup Recipe
Just Like Kanitama (Japanese-Style Crab Omelette) Fluffy Egg Drop Soup is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Just Like Kanitama (Japanese-Style Crab Omelette) Fluffy Egg Drop Soup is something that I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook just like kanitama (japanese-style crab omelette) fluffy egg drop soup using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Just Like Kanitama (Japanese-Style Crab Omelette) Fluffy Egg Drop Soup:
- Make ready 2 Eggs
- Make ready 800 ml Water
- Prepare 2 tsp Chinese soup stock
- Get 5 Imitation crab sticks
- Get 1 tsp Soy sauce
- Take 1 and 1/2 teaspoons Oyster sauce
- Prepare 1 dash Pepper
- Prepare 2 tsp Katakuriko
- Make ready 1 tsp Sesame oil
- Make ready 2 tsp Vinegar
- Prepare 1 Green onions
Instructions to make Just Like Kanitama (Japanese-Style Crab Omelette) Fluffy Egg Drop Soup:
- Add the water and Chinese soup stock granules into a pot, and bring to a boil. Tear up the imitation crab sticks, and place in the pot.
- Add the soy sauce, oyster sauce, and pepper. Check the taste. Please add a little bit more soy sauce or salt if you would like a stronger taste.
- Bring to a boil again, and swirl in the katakuriko dissolved in the same amount of water to thicken the soup.
- Beat 2 eggs, and swirl into the boiling soup.
- When the eggs become fluffy, turn off the heat. Drizzle with the sesame oil and vinegar, and lightly stir, then done. Sprinkle with green onions, and enjoy.
So that is going to wrap this up for this distinctive dish just like kanitama (japanese-style crab omelette) fluffy egg drop soup recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
