Baked Chicken Breasts with Creamy Basil Sauce
Baked Chicken Breasts with Creamy Basil Sauce

Hi, I’m Elise. Today, I will show you a way to prepare baked chicken breasts with creamy basil sauce recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Baked Chicken Breasts with Creamy Basil Sauce Recipe

Baked Chicken Breasts with Creamy Basil Sauce is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Baked Chicken Breasts with Creamy Basil Sauce is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have baked chicken breasts with creamy basil sauce using 12 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Baked Chicken Breasts with Creamy Basil Sauce:

  1. Get Chicken
  2. Make ready 6 chicken breasts
  3. Take 2 tbsp vegetable oil
  4. Take sea salt
  5. Get pepper
  6. Get Creamy Basil Sauce
  7. Take 3/4 cup mayonnaise
  8. Take 1/4 cup sour cream
  9. Prepare 2 clove garlic (minced)
  10. Take 3 tbsp basil
  11. Get 3/4 cup grated parmesan cheese
  12. Make ready 2 plum tomatoes (chopped )

Instructions to make Baked Chicken Breasts with Creamy Basil Sauce:

  1. Preheat oven to 400° F. Coat chicken breasts in vegetable oil, sea salt and pepper on both sides.
  2. Bake for 45 minutes. While baking combine ingredients for Creamy Basil Sauce. Set in fridge until chicken is done.
  3. Cover chicken with sauce and serve. Sauce can be made a day in advance if desired.

So that is going to wrap it up with this special dish baked chicken breasts with creamy basil sauce recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!

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