Apple cble with oat flour
Apple cble with oat flour

Hello, I am Laura. Today, I’m gonna show you how to prepare apple cble with oat flour recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Apple cble with oat flour Recipe

Apple cble with oat flour is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Apple cble with oat flour is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have apple cble with oat flour using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Apple cble with oat flour:

  1. Make ready 6 Apples (any kind)
  2. Prepare 80 gr oat flour
  3. Take 50 gr oat flakes
  4. Get 100 gr sugar of coconut
  5. Take 1 tsp baking powder
  6. Take 2 pinch salt
  7. Take 1 egg unbeaten
  8. Make ready 50 gr margarine
  9. Make ready Cinnamon as you wish
  10. Get Nutmeg as you wish

Instructions to make Apple cble with oat flour:

  1. Put oat flakes, add flour, sugar, baking powder, nutmeg, salt, and egg to a bowl and mix together until cbly.
  2. Cut thin slices of apples, layer sliced apples in a 8×11 (or 9×13) baking dish, alternating with sprinkled cinnamon over each layer of apples (sort of like lasagna). You’ll want to crowd the apples more on the ends and less in the middle. Continue with the apple/cinnamon layering until you reach the top of the dish
  3. After 3 or 4 layers of apple sprinkle the flour/sugar mixture over top of the apples. Drizzle melted butter all over and top it off with some sprinkled cinnamon.
  4. Preheat the oven at 170 c with air
  5. Bake at 350 F for 30-40 minutes until the top begins to brown and the liquid starts to bubble. When done, let it sit for 5-10 minutes to help solidify.

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