Hi, I’m Joana. Today, I’m gonna show you how to prepare beefed-up rav’s recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Beefed-up Rav’s Recipe
Beefed-up Rav’s is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. Beefed-up Rav’s is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have beefed-up rav’s using 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Beefed-up Rav’s:
- Take 1 lb Beef Patty Mix (ground beef)
- Make ready 2 cans (15 oz) Beef Ravioli in Tomato Sauce
- Get Water
- Make ready 1 c Cottage Cheese
- Prepare 2 T Tomato Paste
Instructions to make Beefed-up Rav’s:
- Brown beef with 1/2 c water to cble.
- Add 1 can Rav’s stir and quarter cut (use the spoon) these Raviolis to make a sauce.
- Layer in 8x8x2 Casserole: Half next can Rav’s, Cheese, Sauce, remaining Rav’s, then Paste (mixed in quarter can water) poured on top.
- Microwave 5 minutes.
- Serve by scooping some into a bowl. Some for now and some for later. Take care of yourself.
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