Hi, I’m Kate. Today, I’m gonna show you how to make spaghetti in bolognese sauce with golden paneer balls recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Spaghetti in Bolognese Sauce with Golden Paneer Balls Recipe

Spaghetti in Bolognese Sauce with Golden Paneer Balls is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. Spaghetti in Bolognese Sauce with Golden Paneer Balls is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have spaghetti in bolognese sauce with golden paneer balls using 20 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Spaghetti in Bolognese Sauce with Golden Paneer Balls:

1. Prepare 100 gm GOLDEN BALLS-
2. Take 100 gm Paneer
3. Make ready 1 Boiled Potato
4. Prepare 1/4 cup Capsicum, finely chopped
5. Make ready 1/4 cup Carrot, finely chopped
6. Prepare 1/4 cup Cabbage, finely chopped
7. Make ready 1/4 tsp Pepper powder
8. Make ready 1/4 tsp Chilli flakes
9. Take 1/2 tsp Oregano
10. Get to taste Salt
11. Take 1 tbsp Olive oil
12. Prepare 1 tbsp BOLOGNESE SAUCE-
13. Get 2 Garlic cloves, crushed
14. Make ready 1 Onion, finely chopped
15. Take 3-4 Tomatoes
16. Make ready 1/4 tsp Pepper powder
17. Take 1/2 tsp Italian seasoning
18. Take 1/4 tsp Red Chilli flakes
19. Make ready to taste Salt
20. Take 100 gm SPAGHETTI

Steps to make Spaghetti in Bolognese Sauce with Golden Paneer Balls:

1. GOLDEN PANEER BALLS: Grate the paneer and potato. add chopped capsicum, carrot, cabbage, salt, pepper, oregano and chilli flakes. mix and form a dough.
2. Make small lemon size balls out of paneer dough.
3. Fry in sausage oil until golden brown in colour.
4. BOLOGNESE SAUCE: Slit tomatoes from the bottom and boil in water for 2 minutes. peel the tomatoes. chop half of the tomatoes and puree rest half of the tomatoes.
5. Heat oil in a pan. Add garlic and chopped onions, saute till translucent.
6. Add the tomato puree and chopped tomatoes. cook for 10-15 minutes.
7. Add salt, pepper, italian seasoning and chilli flakes. mix well. add little water if required to adjust the consistency.
8. SPAGHETTI: Boil spaghetti in salted water for given time. rinse under cold water.
9. PLATING: Make a bed of spaghetti over a plate. spread bolognese sauce over it and place golden paneer balls on top.

So that’s going to wrap it up with this distinctive dish spaghetti in bolognese sauce with golden paneer balls recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!

Tags: Spaghetti in Bolognese Sauce with Golden Paneer Balls Recipe