Truffle Parmesan Sweet Potato Fries
Truffle Parmesan Sweet Potato Fries

Hi, I am Marie. Today, we’re going to prepare truffle parmesan sweet potato fries recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Truffle Parmesan Sweet Potato Fries Recipe

Truffle Parmesan Sweet Potato Fries is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. Truffle Parmesan Sweet Potato Fries is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have truffle parmesan sweet potato fries using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Truffle Parmesan Sweet Potato Fries:

  1. Prepare sweet potatoes cut into fries (Japanese sweet potatoes work best but normal are fine)
  2. Prepare olive oil
  3. Get truffle oil
  4. Get Salt
  5. Make ready Fresh ground pepper
  6. Get grated Parmesan cheese

Steps to make Truffle Parmesan Sweet Potato Fries:

  1. Preheat oven to 425 degrees F and line a baking sheet with tin foil
  2. Toss potatoes with olive oil salt and pepper. DO NOT add truffle oil at this time
  3. Place potatoes on tray and bake until golden brown and crispy (about 20-30 min)
  4. Place potatoes in large bowl and drizzle truffle oil, grated cheese and additional salt and pepper (if needed)
  5. Note: balsamic glaze and garlic aioli serve as great dipping sauces. Ketchup is not ideal :)

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