Hello, I am Kate. Today, we’re going to prepare mini burgers recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Mini Burgers Recipe
Mini Burgers is one of the most popular of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Mini Burgers is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook mini burgers using 4 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Mini Burgers:
- Make ready 3 lbs burger meat
- Make ready Hawaiian rolls
- Take Pickles
- Get Ketchup and mustard
Steps to make Mini Burgers:
- Roll out burger meat to thickness of choice. Can use a zip lock bag or wax paper to keep from sticking to Rolling pen.
- Cook on 350 until meat reaches 165 (mine took 15 mins) add a small amount of water to cookie sheet with burger meat.
- When meat is done remove from pan let rest for 3-5 mins, cut with pizza cutter to the size you want (or chips the size of the bread rolls i used Hawaiian rolls)
- Top meat with pickles, ketchup and mustard, serve with fries or chips.
So that is going to wrap this up with this special dish mini burgers recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
