Strawberry surprised cheesecake
Strawberry surprised cheesecake

Hello, I’m Kate. Today, I will show you a way to prepare strawberry surprised cheesecake recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Strawberry surprised cheesecake Recipe

Strawberry surprised cheesecake is one of the most favored of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Strawberry surprised cheesecake is something that I have loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook strawberry surprised cheesecake using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Strawberry surprised cheesecake:

  1. Take 1 cup graham cracker
  2. Take 1/4 cup melted butter
  3. Take 2 cup ceamcheese
  4. Get 1/2 cup caster sugar
  5. Prepare 3 eggs
  6. Get 2 tsp vanilla
  7. Prepare 1/2 cup condensed milk
  8. Make ready 1/3 cup sour cream
  9. Prepare For strawberry sauce
  10. Prepare 1 cup strawberry
  11. Prepare 1/4 cup sugar

Instructions to make Strawberry surprised cheesecake:

  1. Mixed crushed cracker with melt butter and fill at the bottom of the cup
  2. Beat creamcheese and sugar, add egg, vanilla, condensed milk, sour cream until smooth (keep the batter 5 tablespoon for topping up)
  3. Bake at 170 C for 20 min
  4. Immediately after remove cheesecake from the oven, scoop out the center of cheesecake and fill in strawberry sauce.
  5. Top up with cheesecake batter and bake for another 5 min

So that is going to wrap this up for this exceptional dish strawberry surprised cheesecake recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.

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