Hi, I’m Marie. Today, I’m gonna show you how to prepare 1 skillet andouille sausage & shrimp recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
1 skillet andouille sausage & shrimp Recipe
1 skillet andouille sausage & shrimp is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They’re nice and they look wonderful. 1 skillet andouille sausage & shrimp is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook 1 skillet andouille sausage & shrimp using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make 1 skillet andouille sausage & shrimp:
- Make ready 1 package andouille sausage
- Take 1 bag raw shrimp
- Make ready 1 red pepper
- Make ready 1 zucchini
- Prepare Olive oil
- Make ready to taste Old bay & Caribbean fish seasoning
Instructions to make 1 skillet andouille sausage & shrimp:
- Warm skillet on pan to medium high heat. Chop ingredients & place in mixing bowl. Drizzle olive oil, sprinkle fish seasoning & old bay.
- Mix throughly.
- Add everything to pre heated pan. Cook 10-15 minutes. Serve with white rice or in a wrap.
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