Hello, I am Joana. Today, I will show you a way to make crockpot beef stew my way. recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Crockpot beef stew my way. Recipe
Crockpot beef stew my way. is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Crockpot beef stew my way. is something that I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook crockpot beef stew my way. using 14 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Crockpot beef stew my way.:
- Prepare 1 lb beef stew meat
- Get 8 small potatoes cubed
- Prepare 1 large onion chopped
- Get 15 1/2 oz can of red kidney beans, undrained
- Make ready 4 oz can of sliced mushrooms, undrained
- Get 12 oz bag of steamfresh sliced carrots
- Prepare 14 1/2 oz can of diced tomato, undrained
- Take Broth
- Get 5 beef bullion cubes
- Make ready 1 1/4 liter water
- Take 2 tsp garlic powder
- Prepare 1 tbsp Italian seasoning
- Make ready 3 tbsp corn starch
- Get 1 Salt and pepper to taste.
Instructions to make Crockpot beef stew my way.:
- Add all canned contents to crockpot.
- Cut beef stew meat into smaller pieces, add to crockpot.
- Add chopped onion, cubed potatoes and bag of steamfresh sliced carrots to crockpot.
- Heat water with bullion cubes to boil. Put corn starch in a separate cup or bowl. Add some broth to corn starch and stir to make a soupy paste. Add to bullion broth. Stir to mix well. Once thickened to a gravy consistency, add to crockpot and stir, mixing everything evenly.
- Cook on low 8 hrs or on high 4 hrs.
- Add some Grands flakey bisquits on the side with this stew.
So that is going to wrap it up with this exceptional dish crockpot beef stew my way. recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.