Beans porridge
Beans porridge

Hello, I’m Marie. Today, I’m gonna show you how to make beans porridge recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Beans porridge Recipe

Beans porridge is one of the most favored of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Beans porridge is something that I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook beans porridge using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Beans porridge:

  1. Make ready 2 cups beans
  2. Take Red pepper
  3. Get Scotch bonnet
  4. Make ready Onions
  5. Get Garlic
  6. Make ready Vegetable oil or palm oil
  7. Get Salt
  8. Get Seasoning
  9. Make ready Potash
  10. Make ready Spinach

Instructions to make Beans porridge:

  1. Blend your red peppers, scotch bonnet, onions and garlic in a blender
  2. Put on your flame on medium heat, add oil, garlic and onions fry for 2 minutes, add in your blended mixture and cover for 10 minutes to fry.
  3. After 10 minutes add enough water to the blended mixture allow it boil, with little potash.if boiled add in your beans followed by the seasoning of your choice and salt 😃 and cover it till the beans is well cooked.
  4. When the beans is cooked, add in your spinach and reduce the flame to low heat and cover it for good 5 minutes…. DONE😋

So that is going to wrap this up with this special dish beans porridge recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.

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